|Photo courtesy of Savory Spice Shop|
On July 24 from 6:30 – 8:30 p.m. Savory Spice Shop will be hosting a class featuring a light summer menu including Summer Sangria, Flat Bread with Urfa & Aleppo, Peruvian Chili Lime Burgers, Asian Coleslaw and Saffron Coconut Milk ice cream.
Attendance for this class is $59 per person and includes generous tastes of everything created during the class. Event attendees may bring their own beverages, space is limited. Reservations for this class can be made by calling (800) 243-0852 or by visiting Sur la Table’s website.